果冻传媒

Project

Working Towards Adaptive And Versatile Environmental Sustainability In Mollusc Aquaculture (WAVES)

Funded by .

Collaboration with University of Southampton.

The project will consider: existing mollusc culture systems in the focal countries; socioeconomic modelling of anticipated climate change impacts; species suitability and adaptability to changing climate; map out a range of future scenarios; assess feasibility and acceptability of interventions to achieve most desirable outcome.

Total award value ?130,176.00

People (2)

Dr Andrew Desbois

Dr Andrew Desbois

Senior Lecturer, Aquaculture

Dr Matthew Sprague

Dr Matthew Sprague

Lecturer in Nutrition, Institute of Aquaculture