Book Chapter
Garcia de Leaniz C & Rey Planellas S (2025) Tilapia Welfare. In: Tilapia: Aquaculture, Biology and Health Management. CABI. https://doi.org/10.1079/9781800629455.0008
Book Chapter
Garcia de Leaniz C & Rey Planellas S (2025) Tilapia Welfare. In: Tilapia: Aquaculture, Biology and Health Management. CABI. https://doi.org/10.1079/9781800629455.0008
Article
Composition of sandhopper, Talitrus saltator and potential as a novel aquaculture feed
Albalat A, Spence R, Sprague M & Powell A (2025) Composition of sandhopper, Talitrus saltator and potential as a novel aquaculture feed. Crustacean Research, 54, pp. 9-17. https://doi.org/10.18353/crustacea.54.0_9
Article
Gomes AS, Balseiro P, Iversen MD, Zimmermann F, Shimizu M, Izutsu A, Albalat A, Pedrosa C, Broughton R, Calabrese S, Gorissen M, Zethof J, R?nnestad I, MacKenzie S & Sveier H (2025) Performance of Atlantic salmon reared under three different regimes of continuous aerobic exercise during the freshwater phase. Aquaculture, 609, p. 742797. https://doi.org/10.1016/j.aquaculture.2025.742797
Article
Environmental performance of sturgeon caviar production. An LCA study on luxury food
Napolitano R, Martini A, Martinoli M, Newton R, Pulcini D, Tonachella N & Capoccioni F (2025) Environmental performance of sturgeon caviar production. An LCA study on luxury food. Aquaculture, 608, Art. No.: 742766. https://doi.org/10.1016/j.aquaculture.2025.742766
Article
Enhancing growth, pigmentation, and health in Penaeus vannamei through zeaxanthin supplementation
Xue Y, Fawzy S, Wu M, Yi G, Moss AS, Huang X & Wang W (2025) Enhancing growth, pigmentation, and health in Penaeus vannamei through zeaxanthin supplementation. Aquaculture, 606, Art. No.: 742628. https://doi.org/10.1016/j.aquaculture.2025.742628
Article
Wischhusen P, Madaro A, Hvas M, Broughton R, Han L, Quiroz KF, Chaiyasut K, Gupta A, Olsen RE, Fontagné-Dicharry S, Napier JA & Betancor MB (2025) Growth performance, swimming capacity, and fillet quality in rainbow trout fed a transgene-derived omega-3 and carotenoid-enriched oil. Aquaculture, 604, Art. No.: 742453. https://doi.org/10.1016/j.aquaculture.2025.742453
Article
Elahwl EA, Assar DH, Al-Hawary II, Salah AS, Ragab AE, Elsheshtawy A, Assas M, Abo-Al-Ela HG, Fouad AM & Elbialy ZI (2025) Alleviation of glyphosate-induced toxicity by Horseradish tree?(Moringa oleifera) Leaf extract and phytase in Nile Tilapia (Oreochromis niloticus) highlighting the antioxidant, anti-inflammatory, and anti-apoptotic activities. Veterinary Research Communications, 49, Art. No.: 135. https://doi.org/10.1007/s11259-025-10672-5
Thesis
Di Toro J (2025) Optimising Juvenile Lumpfish (Cyclopterus lumpus) Diet Through a Comparative Study of Wild and Farmed Populations of the Faroe Islands. 果冻传媒.
Article
Phadwal K, Haggarty J, Kurian D, Marti JA, Houston RD, Betancor MB, Macrae VE, Whitfield PD & Macqueen DJ (2025) Rapamycin induced autophagy enhances lipid breakdown and ameliorates lipotoxicity in Atlantic salmon cells. Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1870 (5), Art. No.: 159636. https://doi.org/10.1016/j.bbalip.2025.159636
Article
Newton R, Malcorps W, Robinson JPW, Kok B, Little D, Lofstedt A, de Roos B & Willer DF (2025) Fish as Feed: Using the nutrient Fish In: Fish Out ratio (nFIFO) to enhance nutrient retention in aquaculture. Aquaculture, 602, Art. No.: 742332. https://doi.org/10.1016/j.aquaculture.2025.742332
Article
Burke M, Nikolic D, Fabry P, Rishi H, Telfer T & Rey Planellas S (2025) Precision farming in aquaculture: non-invasive monitoring of Atlantic salmon (Salmo salar) behaviour in response to environmental conditions in commercial sea cages for health and welfare assessment [PFF in aquaculture]. Frontiers in Robotics and AI, 12. https://doi.org/10.3389/frobt.2025.1574161
Article
Chivite-Alcalde M, Betancor M, Clokie BGJ, Elsheshtawy A, McDonald E, Ramírez-Rodríguez C, Pipan M, MacKenzie SA & Planellas SR (2025) Changes in behaviour and serotonergic system of Atlantic salmon (Salmo salar) fry related to different levels of black soldier fly larvae meal inclusion in the diet: Exploring the use of nutritional enrichment for its use as positive welfare in aquaculture.. Applied Animal Behaviour Science, p. 106631. https://doi.org/10.1016/j.applanim.2025.106631
Article
Transcriptomic characterization of transitioning cell types in the skin of Atlantic salmon
Ruiz Daniels R, Salisbury SJ, Sveen L, Villamayor PR, Taylor RS, Vaadal M, Tengs T, Krasnov A, Monaghan SJ, Penaloza C, Fast MD, Bron JE, Houston R, Robinson N & Robledo D (2025) Transcriptomic characterization of transitioning cell types in the skin of Atlantic salmon. BMC Biology, 23 (1). https://doi.org/10.1186/s12915-025-02196-w
Article
Taylor RS, Ruiz Daniels R & Macqueen DJ (2025) Cell type resolved expression of duplicate genes retained from whole genome duplication in Atlantic salmon. Van De Peer Y (Editor) Genome Biology and Evolution, Art. No.: evaf076. https://doi.org/10.1093/gbe/evaf076
Article
Carvalho M, Montero D, Betancor M, Kaur K, Serradell A, Izquierdo M, Gines R, Claeyssens V & Torrecillas S (2025) Benefits of dietary krill meal inclusion towards better utilization of nutrients, and response to oxidative stress in gilthead seabream (Sparus aurata) juveniles. Aquaculture, 598, Art. No.: 741957. https://doi.org/10.1016/j.aquaculture.2024.741957
Editorial
Editorial: Food production potential in the changing ocean
Bergh ?, Ytteborg E & Falconer L (2025) Editorial: Food production potential in the changing ocean. Frontiers in Marine Science, 12, Art. No.: 1579667. https://doi.org/10.3389/fmars.2025.1579667
Article
Vu IV, Boudry P, Vengatesen T, Gheyas AA, Khanh TD, Nguyen TM, Htoo H, Kim HW, Kundu S, Minh TTN, Trung DTT, Nguyen TTA, Thu LT, O’Connor W & Luu GTH (2025) Genetic parameters for whole weight and survival rate of the Portuguese oyster, Crassostrea angulata at different harvest stages after six generations of selection. Aquaculture International, 33, Art. No.: 238. https://doi.org/10.1007/s10499-025-01925-w
Article
Rimoldi S, Quiroz KF, Kalemi V, McMillan S, Stubhaug I, Martinez-Rubio L, Betancor MB & Terova G (2025) Interactions between nutritional programming, genotype, and gut microbiota in Atlantic salmon: Long-term effects on gut microbiota, fish growth and feed efficiency. Aquaculture, 596 (Part 1), p. 741813. https://doi.org/10.1016/j.aquaculture.2024.741813
Article
Green D (2025) A new web application for determining sample size in freedom-from-disease testing with imperfect tests. Preventive Veterinary Medicine, 235, Art. No.: 106397. https://doi.org/10.1016/j.prevetmed.2024.106397
Article
Villora J, Antonio P erez J, Acosta NG, Rodríguez-Barreto D, Alonso PJ, Betancor M, Torres A, Alvarez S & Rodríguez C (2025) Modulatory effect of Echium plantagineum oil on the n-3 LC-PUFA biosynthetic capacity of chicken (Gallus gallus). Poultry Science, Art. No.: 104820. https://doi.org/10.1016/j.psj.2025.104820
Article
Le T, Boudry P, O'Connor W, Potts R, Gheyas AA, Htoo H, Nguyen T, Geist J, Vu IV, La TT, Cao G, Do HM, Khanh T, Dam AT & Nguyen AM (2025) Genetic parameters for shell growth and survival in Portuguese oyster 1 (Crassostrea angulata) larvae, juveniles, and adults. Aquaculture International. https://doi.org/10.1007/s10499-025-01875-3
Research Report
Climate change impacts on marine aquaculture relevant to the UK
Murray AG, Falconer L, Kennerley A & Veenhof RJ (2025) Climate change impacts on marine aquaculture relevant to the UK. Marine Climate Change Impacts Partnership. https://www.mccip.org.uk/sites/default/files/2025-02/Aquaculture%20update_Feb%202025.pdf; https://doi.org/10.14465/2025.reu01.aqu
Article
Payne CJ, Phuong VH, Phuoc NN, Dung TT, Phuoc LH & Crumlish M (2025) Genomic diversity and evolutionary patterns of Edwardsiella ictaluri affecting farmed striped catfish (Pangasianodon hypophthalmus) in Vietnam over 20 years. Microbial Genomics, 11 (2). https://doi.org/10.1099/mgen.0.001368
Article
Prentice PM, Chivite Alcalde M, Císa? P & Rey Planellas S (2025) Early-life environmental enrichment promotes positive animal welfare for juvenile Atlantic salmon (Salmo salar) in aquaculture research. Scientific Reports, 15 (1). https://doi.org/10.1038/s41598-025-88780-0
Article
Assar DH, Salah AS, Rashwan AG, Al-Hawary II, Hendam BM, Elsheshtawy A, Al Ali A, Al Shmrany H & Elbialy ZI (2025) Dietary l-carnitine supplementation recovers the hepatic damage induced by high-fat diet in Nile tilapia (Oreochromis niloticus L.) via activation of Nrf2/Keap pathway and inhibition of pro-inflammatory cytokine. Fish Physiology and Biochemistry, 51, Art. No.: 40. https://doi.org/10.1007/s10695-024-01430-6
Other
Aquaculture requires special consideration in National Action Plans for Antimicrobial Resistance
Desbois AP, Brunton LA, Henriksson PJG, Luthman O, Troell M & Green DM (2025) Aquaculture requires special consideration in National Action Plans for Antimicrobial Resistance. Science of The Total Environment, 958, Art. No.: 177785. https://doi.org/10.1016/j.scitotenv.2024.177785
Article
Plasticity of thermal tolerance and associated gill transcriptome in ballan wrasse (Labrus bergylta)
Almaiz Palma P, Bekaert M, Gutierrez AP, Abacan JC, Migaud H & Betancor M (2025) Plasticity of thermal tolerance and associated gill transcriptome in ballan wrasse (Labrus bergylta). Frontiers in Marine Science, 11. https://doi.org/10.3389/fmars.2024.1507994
Article
Silverthorn M, Yakubu SO & Falconer L (2025) Checklist and reporting framework to support documentation and communication of GIS-based Multi-Criteria Evaluation (MCE) models for aquaculture site selection. PLOS Sustainability and Transformation, 4 (1). https://doi.org/10.1371/journal.pstr.0000155
Article
Use of scenarios with multi-criteria evaluation to better inform the selection of aquaculture zones
Yakubu SO, Falconer L & Telfer TC (2025) Use of scenarios with multi-criteria evaluation to better inform the selection of aquaculture zones. Aquaculture, 595 (2), Art. No.: 741670. https://doi.org/10.1016/j.aquaculture.2024.741670
Article
Caballero-Solares A, Eslamloo K, Hall JR, Katan T, Emam M, Xue X, Taylor RG, Balder R, Parrish CC & Rise ML (2024) Vegetable omega-3 and omega-6 fatty acids differentially modulate the antiviral and antibacterial immune responses of Atlantic salmon. Scientific Reports, 14, Art. No.: 10947. https://doi.org/10.1038/s41598-024-61144-w
Article
Li S, Ang SY, Hunter AM, Erdem S, Bostock J, Da CT, Nguyen NT, Moss A, Hope W, Howie C, Newton R, Casteleiro MA & Little D (2024) Building towards One Health: A Transdisciplinary Autoethnographic Approach to Understanding Perceptions of Sustainable Aquatic Foods in Vietnam. Sustainability, 16 (24), pp. 1-23, Art. No.: 10865. https://www.mdpi.com/2071-1050/16/24/10865; https://doi.org/10.3390/su162410865
Article
Vu S, Kumar M, Rastas P, Boudry P, Gheyas A, Bean T, Nguyen M, Tran K, Geist J, Nguyen H, O’Connor W, Tran H, Le T, Cao G, Nguyen T & Vu I (2024) High-density linkage map and single nucleotide polymorphism association with whole weight, meat yield, and shell shape in the Portuguese oyster, Crassostrea angulate. Aquaculture International, 32, p. 10109–10122. https://doi.org/10.1007/s10499-024-01652-8
Article
Building Salmon Life Cycle Assessment Frameworks to Inform Future Management Challenges
Bull C & Luedke W (2024) Building Salmon Life Cycle Assessment Frameworks to Inform Future Management Challenges. North Pacific Anadromous Fish Commission Bulletin, (7), pp. 37-49. https://doi.org/10.23849/npafcb7/10a-0i8
Article
Diack G, Bird T, Akenhead S, Bayer J, Brophy D, Bull C, de Eyto E, Johnson B, Jones M, Knight A, Nevoux M, van der Stap T & Walker A (2024) Salmon Data Mobilization. North Pacific Anadromous Fish Commission Bulletin, (7), pp. 61-76. https://doi.org/10.23849/npafcb7/x3rlpo23a
Article
Impact of β-Carotene Enrichment on Carotenoid Composition and Gene Expression in Artemia Metanauplii
Wang W, Ma Z, Li W, Xue Y, Moss AS & Wu M (2024) Impact of β-Carotene Enrichment on Carotenoid Composition and Gene Expression in Artemia Metanauplii. Metabolites, 14 (12), Art. No.: 676. https://doi.org/10.3390/metabo14120676
Article
Sturm A, Carmona-Anto?anzas G, Humble JL, Croton C, Boyd S, Mphuti R, Taggart JB, Bassett DI, Houston RD, Gharbi K, Bron JE & Bekaert M (2024) QTL mapping provides new insights into emamectin benzoate resistance in salmon lice, Lepeophtheirus salmonis. BMC Genomics, 25 (1). https://doi.org/10.1186/s12864-024-11096-2
Article
Wu M, Zhang J, Wu D, Moss AS & Wang W (2024) Decoding Vitellogenin Subtype Responses: A Molecular Approach to Biomarkers of Endocrine Disruption in Scatophagus argus. Fishes, 10 (1), Art. No.: 15. https://doi.org/10.3390/fishes10010015
Article
Borland A, Banas N, Gallego A, Speirs D, Tyldesley E & Bull C (2024) Modelled marine migrations of Atlantic salmon post-smolts from Irish and Scottish rivers vary interannually with local currents and salinity. Durif C (Editor) ICES Journal of Marine Science, Art. No.: fsae185. https://doi.org/10.1093/icesjms/fsae185
Other
Considerations for implementing regulation of decapods in science
Powell A, Agnalt A, Heasman K & Albalat A (2024) Considerations for implementing regulation of decapods in science. Animal Welfare, 33, Art. No.: e55. https://doi.org/10.1017/awf.2024.50
Article
Cai W, Zhong L, Parrish K, Kumar S, Eslamloo K, Fajei E, Whyte SK, Purcell SL, Jahangiri L, Li R, Solares AC, Taylor RG, Balder R, Rise ML & Fast MD (2024) Synergies of co-infecting pathogens, sea lice (Lepeophetheirus salmonis) and Moritella viscosa, are impacted by exposure order, and host response to initial infection. Aquaculture, 591, Art. No.: 741115. https://doi.org/10.1016/j.aquaculture.2024.741115
Article
Xue X, Eslamloo K, Caballero-Solares A, Katan T, Umasuthan N, Taylor RG, Fast MD, Andreassen R & Rise ML (2024) Characterization of the impact of dietary immunostimulant CpG on the expression of mRNA biomarkers involved in the immune responses in Atlantic salmon (Salmo salar). Fish & Shellfish Immunology, 153, Art. No.: 109840. https://doi.org/10.1016/j.fsi.2024.109840
Article
Glencross BD, Bachis E, Robb D & Newton R (2024) The Evolution of Sustainability Metrics for the Marine Ingredient Sector: Moving Towards Holistic Assessments of Aquaculture Feed. Reviews in Fisheries Science & Aquaculture, 32 (4), pp. 545-561. https://doi.org/10.1080/23308249.2024.2337426
Article
Sajid Z, Gamperl AK, Parrish CC, Colombo SM, Santander J, Mather C, Neis B, Holmen IM, Filgueira R, McKenzie CH, Cavalli LS, Jeebhay M, Gao W, López Gómez MA & Caballero‐Solares A (2024) An aquaculture risk model to understand the causes and consequences of Atlantic Salmon mass mortality events: A review. Reviews in Aquaculture, 16 (4), pp. 1674-1695. https://doi.org/10.1111/raq.12917
Article
Emam M, Kumar S, Eslamloo K, Caballero-Solares A, Hall JR, Xue X, Paradis H, Gendron RL, Santander J & Rise ML (2024) Transcriptomic response of lumpfish (Cyclopterus lumpus) head kidney to viral mimic, with a focus on the interferon regulatory factor family. Frontiers in Immunology, 15. https://doi.org/10.3389/fimmu.2024.1439465
Article
Tollervey MJ, Bekaert M, González AB, Agha S, Houston RD, Doeschl‐Wilson A, Norris A, Migaud H & Gutierrez AP (2024) Assessing genotype–environment interactions in Atlantic salmon reared in freshwater loch and recirculating systems. Evolutionary Applications, 17 (8), Art. No.: e13751. https://doi.org/10.1111/eva.13751
Article
Rojas I, Caballero-Solares A, Vadboncoeur ?, Sandrelli RM, Hall JR, Clow KA, Parrish CC, Rise ML, Swanson AK & Gamperl AK (2024) Prolonged Cold Exposure Negatively Impacts Atlantic Salmon (Salmo salar) Liver Metabolism and Function. Biology, 13 (7), Art. No.: 494. https://doi.org/10.3390/biology13070494
Article
Cutajar K, Falconer L & Telfer TC (2024) Heavy metal contamination of the sea cucumber Holothuria poli cultured in integrated multi-trophic aquaculture in a multi-use coastal area. Aquaculture Reports, 36, Art. No.: 102102. https://doi.org/10.1016/j.aqrep.2024.102102
Article
Orr JA, Macaulay SJ, Mordente A, Burgess B, Albini D, Hunn JG, Restrepo‐Sulez K, Wilson R, Schechner A, Robertson AM, Lee B, Stuparyk BR, Singh D, O'Loughlin I & Juvigny‐Khenafou NPD (2024) Studying interactions among anthropogenic stressors in freshwater ecosystems: A systematic review of 2396 multiple‐stressor experiments. Ecology Letters, 27 (6), Art. No.: e14463. https://doi.org/10.1111/ele.14463
Article
Mcmillan S, Martin SAM, Zbieta Król E, Norambuena F, Baumg?rtner S, Gong X, Tawfik MM, Glencross B, Taylor JF, Tocher DR & Betancor MB (2024) Can nutritional programming in Atlantic salmon (Salmo salar) be optimised with a reduced stimulus period?. Aquaculture, 585, p. 740686. https://doi.org/10.1016/j.aquaculture.2024.740686
Edited Book
Crumllish M & Norman R (eds.) (2024) Aquatic Food Security. 5M books. https://5mbooks.com/product/aquatic-food-security
Article
Tocher DR, Sprague M, Han L, Sayanova O, Norambuena F, Napier JA & Betancor MB (2024) Inclusion of oil from transgenic Camelina sativa in feed effectively supplies EPA and DHA to Atlantic salmon (Salmo salar) grown to market size in seawater pens. Food Chemistry.
Article
Neil DM, Putyora E & Albalat A (2024) Towards the humane slaughter of decapod crustaceans: identifying the most effective indicators of insensibility following electrical stunning. Frontiers in Animal Science, 5. https://doi.org/10.3389/fanim.2024.1378350
Article
Clarkson M, Taylor JF, Mota-Velasco JC, Hamilton A, Albalat A, Morro B, Mullen W, Latosinska A, Chalmers L, Vera LM & Migaud H (2024) The impact of post-ovulatory ageing on the development of diploid and triploid Atlantic salmon (Salmo salar L.). Aquaculture, 582, Art. No.: 740305. https://doi.org/10.1016/j.aquaculture.2023.740305